Han Market & Con Market: specialties to take home, street food on the spot

Han Market sits by the Han River in central Hai Chau, about 3–4 km from My Khe (around 10 minutes). Con Market, a few minutes further, is bigger and where locals shop and eat.

What's there

• Han Market: tidy and tourist-friendly — the ground floor sells dried specialties, seafood and souvenirs; upstairs, fabric and clothing.
• Con Market: a bustling open-air food court from around 15:00 — a true street-food paradise.
• Specialties to take home: dried squid, beef jerky, mam nem sauce, candied fruit.
• Dishes to try: mi Quang, bun mam nem, nem lui, banh xeo, banh beo, snails and fresh fruit smoothies.

Good to know

• Han Market opens roughly 6:00–19:00; Con Market 6:00–19:30, with the food area busiest from 15:00. Free entry.
• Bargain in the clothing and souvenir sections — prices can drop noticeably.
• Carry small cash; pick stalls crowded with locals for the freshest food.
• Plan ahead: Han Market for specialties, Con Market for snacking; mind your belongings in the crowds.

On TripAdvisor, Han Market scores 3.3/5 — visitors enjoy the authentic local-market experience and the fun of haggling; Con Market is a food-community favourite for cheap street eats.

Markets are how you taste Da Nang street-style. And when you want to sit back, Furama Dining House's four floors near the beach — from Bep Cuon to the Izakaya — are the place to close a day out.