Top 10 Must-Try Steakhouses in Da Nang for 2026
Discover the top 10 steakhouses in Da Nang, featuring Wagyu, Black Angus, charcoal-grilled steaks, and fine wines. Suggestions for romantic dinners, gatherings with friends, and special occasions.
Top 10 Steakhouses in Da Nang for Steak, Wine, and Date Night
A perfectly cooked steak, with tender, juicy meat paired with a signature sauce and a glass of wine, can create an unforgettable dining experience. In Da Nang, alongside familiar local dishes, steakhouses are increasingly gaining popularity among diners thanks to their diverse menus, elegant ambiance, and Western-inspired service style.
From restaurants specializing in premium Wagyu and Black Angus to venues combining steak with seafood, pizza, and wine, this coastal city offers many options to suit every need. If you're looking for a steakhouse in Da Nang for a date, a birthday celebration, or a dinner with friends, the list below provides excellent suggestions.
1. Steak House The Fan – Experience Steak in a Luxurious Setting at Furama Dining House
Address: 3rd Floor, Furama Dining House, 73 Tran Bach Dang, Ngu Hanh Son, Da Nang.
Website: https://furamadining.com/
Highlights: Wagyu, dry-aged Black Angus, steak platters, and European-style side dishes.
Price range: Approximately 500,000 – 1,500,000 VND/person.
Located on the 3rd floor of Furama Dining House, Steakhouse The Fan is a destination for diners who love beef steaks and Western-style culinary experiences. The restaurant focuses on high-quality beef cuts such as Wagyu and dry-aged Black Angus, offering a diverse selection of flavors and textures.
A notable feature of this steakhouse is its preparation method, which emphasizes ingredient quality, the perfect doneness of the meat, and the combination with various sauces and side dishes. For diners who wish to explore multiple flavors in one meal, steak platters are also a worthwhile option.
The space features characteristic red hues, creating a cozy and private atmosphere for evening gatherings. This is an ideal spot for dates, anniversary dinners, or occasions when you want to savor fine dining in an elegant setting.
2. Olivia’s Prime Steakhouse – Premium Steak with Imported Beef
Address: Ground Floor, Indochina Mall, 74 Bach Dang, Hai Chau, Da Nang.
Website: https://oliviasprime.com/
Highlights: Japanese A5 Wagyu, USDA Prime, Black Angus, and New York Cheesecake.
Price range: Approximately 1,200,000 – 3,500,000 VND/person.
Olivia’s Prime Steakhouse is one of the prominent premium steak destinations in central Da Nang. Selected by the MICHELIN Guide for 2024, 2025, and 2026, the restaurant stands out with a menu focused on high-quality imported beef cuts.
Diners can choose Japanese A5 Wagyu, USDA Prime, or Black Angus, prepared using a wood-fired grill to create an appealing crust while retaining the meat's juicy tenderness. Beyond the quality of the meat, the restaurant also emphasizes the experience of pairing steak with wine.
Located by the Han River, the ambiance is perfect for special dinners, business meetings, or anniversary celebrations. After the main course, the New York Cheesecake is also a popular dessert choice among many diners.
3. La Cabaña – Argentine Steakhouse Flavors by the Han River
Address: 505 Tran Hung Dao, Son Tra, Da Nang.
Highlights: Black Angus, Argentine-style grilled steak, lamb, and BBQ dishes.
Price range: Approximately 500,000 – 1,300,000 VND/person.
If you're looking for an Argentine-style steak restaurant, La Cabaña is a worthy consideration. Located on Tran Hung Dao Street, near Dragon Bridge and the Han River bank, the restaurant makes its mark with a culinary style that emphasizes grilled meats.
The menu focuses on quality beef cuts, including Black Angus, along with lamb dishes and BBQ. The preparation style highlights the natural flavors of the ingredients, combined with distinctive grilling techniques to create aromatic and appealing meat.
The cozy ambiance and its location near the Han River make La Cabaña suitable for relaxing evenings, gatherings with friends, or enjoying a South American-style meal.
4. The Grill Restaurant – Steak and Seafood in a Resort Setting
Address: Sheraton Grand Danang Beach Resort & Spa, 35 Truong Sa, Ngu Hanh Son, Da Nang.
Highlights: Australian Black Angus, Australian Wagyu, Tomahawk, Turf & Surf, and grilled seafood.
Price range: Approximately 1,000,000 – 2,500,000 VND/person.
Located within the Sheraton Grand Danang Beach Resort & Spa, The Grill Restaurant offers a premium dining experience with a menu combining steak and seafood. This is an ideal choice for diners seeking an elegant dinner in a resort ambiance.
The restaurant serves various imported beef cuts such as Australian Black Angus and Australian Wagyu. Among these, the Tomahawk is a standout choice for groups wishing to enjoy a large steak and share it. Additionally, the menu features dishes combining beef and seafood, such as Turf & Surf.
Another highlight is the extensive wine list, perfect for pairing with grilled meats. The restaurant's ambiance leans towards a modern style, with an area overlooking the infinity pool, making it suitable for anniversaries, family dinners, or important gatherings.